Jaguar Swirl

Jaguar Swirl

70% cacao content
75g Bars

Our Jaguar Swirl improved format blends the red and the white cacao beans into a “non-dairy” milk chocolate format.  This allows the high protein jaguar to have a more buttery and rich flavour.  The jaguar pure tempered bars when eaten can sometimes have a cacao buttery feel that is the result of the strong seed crystal structure of the cacao butter.  By blending the jaguar and red cacao together, not only does the jaguar taste better, but it also moves us closer to  a jaguar swirl “not-milk-chocolate” commercial chocolate bar of the highest caliber.  This improvement marks one of many upcoming jaguar chocolate technical changes we continue to re-discover as we lead the charge to re-generate this ancient, ecological, nutritious and delicious Indigenous cacao tradition.  

Ingredients: Roasted cacao nibs, albino cacao, raw cane sugar, cacao butter, coconut sugar, rosita de cacao, mamey seed, vanilla, sea salt.